Banyubiru features western and pan-Asian cuisine, with an extensive á la carte menu. Various buffet themes are also offered. With a 200 seating capacity, Banyubiru has a spectacular glass show kitchen where you can observe our chefs preparing the best of eastern and western cuisine. The restaurant has both air-conditioned and outdoor seating areas, furnished in a contemporary style, making for a truly exceptional experience of dining in Nusa Dua. A lavish breakfast buffet is offered, featuring western and Asian breakfast items, a fresh juice counter, specialist barista station, and open bakery. The a la carte menu has been selected carefully by world renowned chefs and features many international and traditional flavours. In addition to local Javanese and Balinese specialties, guests can enjoy selected international cuisines such as Indian, Chinese, Japanese, European, which are all meticulously presented to the highest possible standards. The warm, professional and friendly staff at Banyubiru will be happy to advise guests on the house favourites and available specials.

Thanks to the spacious wine cellar inside the restaurant, guests can enjoy world class wines selected from around the globe. As well as an unrivalled choice of cuisine, diners will be able to treat their eyes to a spectacular view of the lush tropical gardens and the signature blue lagoon during their meal. Banyubiru opens for breakfast and dinner.

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Banyubiru – The Laguna

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