At Lacalaca Cantina Mexicana restaurant and bar in Seminyak, we have a passion for good food, good booze, and good times.

In the kitchen we work with traditional Mexican recipes and make them our own.

Our salsas are made daily, fish is market fresh and we take our sweet time to braise our select cuts of beef, lamb and pork. We recommend that you share as many dishes as possible to experience the depth of delicious flavours, and fully enjoy the Lacalaca experience.

The beer is cold, the sangria flows and the cocktails are made with only the freshest fruits, herbs, quality booze and crystal ice chunks. Our cheeky signature margy is a must try, infused with jalapenos for 15 days, it’ll blow your socks off!

We strongly believe that tequila is the answer, so come and a raise a shot glass with us and let the good times roll.

– See more at: http://lacalacabali.com/concept/#sthash.d8n4Dafm.dpuf

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