Cut Catch Cucina at Sofitel Bali Nusa Dua Beach Resort

CCC-brunch
CCC bids diners to a luxurious multi-outlet dining experience. CUT offers premium meat cuts, from Wagyu, Angus, Kurobuta to organic poultry. CATCH features a fish market with the best selection of local seafood and fish grilled or ‘a la plancha’ resulting in juicy and tender dishes that will tantalize taste buds. CUCINA Italian Osteria, famous from Tuscany and Emilia Romagna, serves fine dining, modern Italian dishes and the perfect wines to match.

Weekend Chic Brunch
Every Saturday and Sunday from 11 am to 3 pm. Complimentary access to the pool and meals for two children under the age of 12 having brunch as a family.

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